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Does Spatchcocking Reduce Cooking Time? [Solved]
To spatchcock a chicken, or butterfly it, is to remove the backbone, thus allowing it to be completely opened out and flattened. Doing this reduces the cooking time significantly and allows the whole bird to be cooked in different, speedier ways, such as grilling or pan frying.25 May 2016
The Food Lab: How to Roast Spatchcock Chicken (Butterflied Chicken)
Spatchcocking
Spatchcock Turkey Recipe - Goldens’ Cast Iron - Grass Roots Co-op
Amado
Spatchcocked Turkey | Better. Faster. Juicier.
This video will teach you how to